At La Isla del Gallo, we want this experience to allow you to connect with the nature of the surroundings through all your senses, enjoying a healthy and delicious Mexican cuisine, low in fat, highlighting traditional flavors. We are located in a privileged area surrounded by sea and mountains, which allows us to offer dishes that combine the best local ingredients, freshly caught fish and seafood from the lagoon and the sea, accompanied by vegetables, greens, spices, and tropical fruits. We strive daily to prepare complete and balanced menus that include fruit, vegetables, protein, and carbohydrates, along with our homemade sauces made 100% with natural and fresh ingredients.